Looking for the next viral dessert trend to wow your friends or celebrate a birthday? The Labubu cake, inspired by the mischievous Pop Mart toy, has taken over TikTok and dessert feeds with its adorable look, fluffy layers, and irresistible taste. This article is your go-to guide: learn how to bake, decorate, and pipe a Labubu cake step-by-step, even if you’re a baking beginner! Dive in for ingredient tips, buttercream secrets, and creative ideas to make your own cake decorated to look like this cute monster. Plus, you’ll discover why this themed cake is stealing the show for every birthday and dessert table.
What You’ll Learn in This Guide:
- The story and trend behind Labubu cakes
- How to bake, layer, and decorate your own viral Labubu cake
- Pro decorating tips, printable toppers, and creative design ideas
- Where to buy ready-made Labubu cakes (Baskin-Robbins, online, local shops)
- How to make it gluten-free, kid-friendly, and Instagram-ready
The Popmart Story: Who is Labubu?
Labubu is a beloved character from Popmart’s “The Monsters” collection, known for its playful grin and big ears. This quirky toy quickly became a favorite among collectors in Asia. When bakers started recreating Labubu in cake form, the trend went viral on TikTok and Instagram, making Labubu cakes a must-have for themed birthdays and anyone obsessed with cute, kawaii desserts.
Table of Contents
Table of Contents
What is a Labubu Cake and Why Is It Going Viral?
The Story Behind the Labubu Cake Trend
The Labubu cake is the latest viral sensation, captivating dessert lovers and TikTok bakers alike. Inspired by the quirky, mischievous Pop Mart character Labubu, this cake recipe exploded on social media as both a treat and a work of edible art. In a single TikTok video, creators showed how to make a labubu cake decorated to look like the famous monster, spooky but cute, with sharp teeth and fluffy buttercream. It’s no wonder the trend took off! People everywhere wanted to mimic the look and surprise their friends with a cake that’s as adorable as it is delicious.
What Makes a Labubu Cake Unique?
Unlike classic birthday cakes, a labubu cake is all about personality. Its signature features—Labubu’s ears, wide grin, and toy-like eyes- are crafted with buttercream, fondant, and clever piping techniques. This dessert combines a soft, fluffy chiffon or sponge base with a layer of creamy vanilla buttercream. What really sets it apart, though, is the creative process. From mixing the perfect food coloring to mastering a piping bag, every step is hands-on fun that inspires bakers of all ages. Whether you’re making it for a birthday or just to follow a TikTok trend, this cake promises a treat and a bite like no other.
Looking for more creative cake ideas? Check out these fun Labubu cake designs and toppers below.
Labubu Cake Design for Girls
A fun and adorable Labubu cake design for girls, featuring pastel pink frosting, bunny ears, fondant eyes, and girly decorations. Perfect for birthdays and special celebrations!
Labubu Cake Topper
Labubu Cake Recipe
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Themed Cake
Description
A whimsical, fluffy cake inspired by Labubu, perfect for themed parties. Easy to make and ideal for creative decorating!
Ingredients
- 2 cups all-purpose flour
- 1.5 cups sugar
- 1 cup milk
- 3 large eggs
- 1 Tbsp vanilla extract
- 1 cup butter (softened)
- 2 tsp baking powder
- 2 cups powdered sugar
- 2 Tbsp cornstarch
- Gel or liquid food coloring (various colors)
- Fondant (optional, as needed for ears, teeth, and details)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8-inch cake pan.
- Whisk together flour, cornstarch, baking powder, and a pinch of salt.
- In another bowl, cream the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing after each addition. Stir in vanilla extract.
- Alternately add the dry mix and milk, starting and ending with flour.
- Pour into your prepared pan and smooth the top.
- Bake for 25–30 minutes, or until a toothpick comes out clean. Let the cake cool completely.
- For the buttercream, beat 1 cup softened butter until smooth. Gradually add 2 cups powdered sugar, mixing well. Mix in 2–3 Tbsp milk, a splash of vanilla, and a pinch of salt.
- Divide buttercream into bowls for coloring: brown, white, and pink. Tint each portion as desired.
- Frost the cake with a crumb coat and freeze for 20 minutes for a smooth finish.
- Use a piping bag with grass and round tips for texture and details. Shape Labubu features with colored buttercream and fondant as desired.
Notes
Pro Tip: Add food coloring a little at a time to avoid over-saturating. Freeze cake after crumb coat for easier decorating. For a chocolate version, replace 1/4 cup flour with cocoa powder and add a bit more sugar.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 210mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg
Labubu Cake Recipe: What You’ll Need to Get Started
Essential Ingredients for a Labubu Cake
To make your own labubu cake, you’ll want to gather classic cake ingredients—flour, sugar, milk, eggs, and vanilla extract—along with a few extras for decorating. Here’s a basic list:
| Ingredient | Quantity | Purpose |
|---|---|---|
| All-purpose flour | 2 cups | Cake base |
| Sugar | 1.5 cups | Sweetness, structure |
| Milk | 1 cup | Moisture, softness |
| Eggs | 3 large | Structure, richness |
| Vanilla extract | 1 Tbsp | Flavor |
| Butter | 1 cup (softened) | For cake & buttercream |
| Baking powder | 2 tsp | Lift and fluffiness |
| Powdered sugar | 2 cups | Buttercream frosting |
| Cornstarch | 2 Tbsp | Light texture in cake recipe |
| Food coloring | Gel or liquid | Labubu’s signature look |
| Fondant (optional) | As needed | Ears, sharp teeth, small details |
This recipe is easy enough for beginners, but versatile for creative pros.
Special Tools for Baking and Decorating
Themed cakes like this are all about the details. Grab these tools for success:
8-inch cake pan (or similar size)
Stand mixer or hand mixer for a smooth cake batter
Spatula for folding and smoothing
Piping bag with a grass tip and small round tip for features
Offset spatula for spreading buttercream
Cake turntable (optional, but helpful for decorating)
Small sharp knife for detail work
If you want your labubu cake to really shine, using a piping bag for the ears and grin, and grass tip for texture, is a game-changer. Check out our full cake decorating tool guide for more pro tips.
How to Make a Labubu Cake: Step-by-Step Guide
Preparing the Fluffy Cake Base
The foundation of any good labubu cake is a moist, fluffy cake base. Many bakers opt for a chiffon or classic sponge cake for that light, airy texture. Here’s a simple step-by-step:
- Preheat your oven to 350°F (175°C) and grease your 8-inch cake pan.
- Whisk together flour, cornstarch, baking powder, and a pinch of salt.
- In another bowl, cream the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing after each addition. Stir in vanilla extract.
- Alternately, add the dry mix and milk, starting and ending with flour.
- Pour into your prepared pan and smooth the top.
- Bake for 25–30 minutes, or until a toothpick comes out clean.
Let the cake cool completely before moving on. Want to make a chocolate version? Swap 1/4 cup of flour for cocoa powder and add a dash more sugar for a decadent twist.
Pro Tip:
Always freeze your cake after applying the first layer of buttercream (“crumb coat”) for at least 20 minutes. This helps achieve a smooth finish for final decorating.
Mixing and Coloring Buttercream for Decorating
Buttercream is key for the labubu cake’s signature look. Here’s a basic buttercream recipe:
- Beat 1 cup softened butter until smooth.
- Gradually add 2 cups of powdered sugar, mixing well.
- Mix in 2–3 Tbsp milk, a splash of vanilla extract, and a pinch of salt.
- Divide the buttercream into bowls for coloring—brown, white, and pink are musts for Labubu.
- Tint each portion with food coloring until you reach your desired shades.
Use a spatula to fill your piping bag and get ready to decorate! Remember, for the best results, keep your buttercream at room temperature.
Common Mistake to Avoid:
Don’t add too much food coloring at once. Add a little at a time until you get the perfect Labubu shades.
Viral Cake Decorating Tips: From Piping to Fondant
How to Pipe Labubu’s Ears, Grin, and Sharp Teeth
The heart of the labubu cake recipe is in the details—especially the features that make the toy so recognizable.
Ears: Use a piping bag with a grass tip to pipe upright ears directly on top of the cake. You can also use fondant shaped by hand for extra structure.
Grin: Fill a piping bag with white buttercream and use a small round tip to pipe Labubu’s iconic, toothy grin.
Sharp teeth: For those mischievous sharp teeth, you can pipe small triangles of white or mold them from fondant.
Texture: Use quick, upward motions with your piping tip to mimic the fluffy look of Labubu’s fur.
Don’t stress if your cake isn’t perfect—every Labubu cake is unique, and a little “monster” charm makes each one special.
Using Food Coloring and Fondant for Toy-Like Features
To truly mimic the Pop Mart character, you’ll need bold, vibrant food coloring and perhaps some fondant:
Brown gel coloring for the “fur”
White and pink for details
Fondant can be used for sharp features like teeth, eyes, and even tiny claws
For extra shine, a light brush of edible glitter or shimmer dust brings your creation to life
A tip: Start with a little coloring and add more as needed. Themed cakes are all about creativity, so don’t be afraid to experiment!
Building Layers: Assembling and Freezing Your Labubu Cake
How to Layer and Freeze Your Cake for Smooth Decorating
Want bakery-level results? Building a great labubu cake is all about the layers and the freeze. Here’s how:
- Slice your cake into even layers with a sharp knife or cake leveler.
- Spread buttercream between each layer for flavor and structure.
- Apply a thin “crumb coat” of buttercream over the entire cake to seal in crumbs.
- Freeze the cake for 20–30 minutes—this sets the layers and makes final decorating much smoother.
- Finish with a thick, smooth layer of buttercream, using an offset spatula for best results.
This step-by-step process ensures every bite is perfectly fluffy, with a creamy, dreamy texture.
Getting That Perfect Texture in Every Bite
The goal? A labubu cake that’s soft, moist, and packed with flavor. Cornstarch in the cake batter creates a lighter crumb, while freezing the layers before final decorating helps maintain the structure. For added sweetness, some bakers add a thin layer of strawberry or chocolate jam between the cake and cream. If you’re making this as a birthday cake, consider sprinkling in some colorful candy pieces for a fun surprise in every slice!
Birthday Cake Inspiration: Creative Labubu Variations
Turning a Labubu Cake Into a Show-Stopping Birthday Cake
Labubu cakes are a hit for birthdays—kids love the toy-like look, and adults are wowed by the detail. Try these themed ideas:
Personalized colors: Match the cake’s color scheme to the birthday guest’s favorite shades.
Candy decorations: Add candy pieces, sprinkles, or edible glitter for extra fun.
Birthday candles: Place candles right between Labubu’s ears for a playful touch.
Mini Pop Mart toys: Top the cake with a collectible for the ultimate themed treat.
Ideas for Themed Parties, Candy Toppings, and More
The labubu cake recipe is easy to adapt for parties:
Spooky Halloween: Add more “monster” details, like extra sharp teeth or “scary” eyes.
Sweet tooth lovers: Pile on the candy for an irresistible treat.
Chiffon or sponge cakes: Swap out the base for an even fluffier bite.
For TikTok-worthy results, set up your phone and record your decorating process—your video could be the next viral hit!
Common Mistakes and Top Tips for Perfect Results
Avoiding Cracked Layers and Grainy Buttercream
Even easy cake recipes can go wrong. Watch out for:
Cracked cake layers: Usually caused by overbaking or removing the cake from the pan too soon. Let your cake cool fully, and always use a spatula to loosen the edges before flipping.
Grainy buttercream: Results from not beating the sugar long enough. Always sift powdered sugar, and beat until perfectly smooth.
Tips for Getting a Smooth Finish and Sharp Details
Freeze between coats of buttercream for the smoothest finish.
Use an offset spatula and cake turntable for bakery-level results.
Keep your piping bag chilled if the buttercream gets too soft.
Practice piping details on parchment paper before the real thing.
For the best “sharp teeth” and Labubu’s grin, mold fondant pieces ahead of time and chill them for a clean finish.
Where to Buy a Labubu Cake (Baskin Robbins, Online & More)
If you’d rather buy than bake, you have several options for getting a Labubu cake.
- Baskin Robbins offers official Labubu cakes in some Asian locations like Singapore and Hong Kong—these are often ice cream cakes with the Labubu design.
- Many local bakeries can make custom Labubu cakes. Search online for “Labubu cake near me” or check social media for bakers who take orders.
- On Instagram and TikTok, you’ll find home bakers posting their Labubu creations. Reach out to them for custom orders!
- Etsy also has Labubu-themed cake toppers and decorations that you can use on any cake.
Prices vary depending on the bakery, location, and design, but expect to pay between $40 and $150 for a custom cake. DIY options are usually much cheaper.
Labubu Cake Toppers & Printable Downloads
Give your cake a pro finish with printable Labubu cake toppers and templates!
- Download our free toppers as a PDF, print them on sturdy paper, cut out the pieces, and use toothpicks or lollipop sticks to add Labubu’s ears, face, or teeth to your cake.
- For fondant artists, you can also find or create shaping guides to make Labubu’s features from fondant.
This not only makes decorating easier, but it’s also a great way to make your cake stand out for birthdays or parties.
Tip: Add a signup form to your site for people to download your free printables and grow your email list!
Labubu Cake FAQ: Your Questions Answered
Can You Make a Labubu Cake Ahead of Time?
Absolutely! You can bake the cake layers and freeze them up to a week in advance. Buttercream can also be made ahead and stored in the fridge. Assemble and decorate the cake the night before your event for best results.
How to Store, Freeze, and Serve Your Creation?
To store, wrap your labubu cake in plastic and keep it in the fridge for up to 3 days. For longer storage, freeze individual slices for up to 2 months. Thaw at room temperature before serving to bring back that fluffy, moist bite.
Can This Cake Recipe Be Made Gluten-Free or Dairy-Free?
Yes! Swap regular flour for a gluten-free blend and use dairy-free butter and milk alternatives in both the cake and buttercream. The result is just as fluffy and delicious, perfect for every guest.
Where can I buy a Labubu cake in the US or UK?
Official cakes are mostly in Asia, but you’ll find custom bakers worldwide. Check Instagram, Etsy, or local bakery listings.
How much does a Labubu cake cost?
Prices range from $40 for simple homemade cakes up to $100+ for custom, decorated or branded versions.
Can I get printable Labubu cake toppers?
Yes—see the free downloads above for easy printable toppers and decorations.
Is the Labubu cake recipe suitable for beginners?
Absolutely! The step-by-step guide and decorating tips make it accessible to all levels.
Why the Labubu Cake is the Must-Try Dessert Trend
The labubu cake blends cute, themed decorating with a classic, fluffy cake base for an irresistible dessert.
With step-by-step tips, this viral cake recipe is easy to master, even for beginners.
Creative piping and food coloring turn your cake into a show-stopping birthday cake or TikTok hit.
Freezing layers and using the right tools make assembly and decorating a breeze.
Adapt the cake for gluten-free, dairy-free, or candy-packed versions; there’s a labubu cake for everyone!
Whether you’re celebrating a birthday or just want to try a viral dessert trend, this cake is the ultimate treat.
Want more baking inspiration and step-by-step guides? Check out:
Learn more about simple cake decorating tips.
Don’t miss our roundup of the best viral cake trends.
Discover great ideas like themed birthday cakes for kids.
Conclusion
The Labubu cake isn’t just a dessert—it’s a creative, playful experience that brings together the best of baking and pop culture. With its unique design and endless customization options, the Labubu cake is the perfect centerpiece for any celebration, from birthdays to trendy gatherings. Whether you choose to make your own at home or order a stunning creation from a local baker, you’re guaranteed a treat that will wow your guests and light up your social feeds.
Ready to join the trend? Share your Labubu cake creations with us on social media, and don’t forget to tag your photos for a chance to be featured!
For more step-by-step guides, free printables, and baking tips, subscribe to our newsletter or explore our latest viral cake recipes.
Bring a little magic (and a lot of smiles) to your next celebration, Labubu style.
